Leftover wine can have numerous savory and sweet purposes in the kitchen, but this one hack is probably the tastiest use out ...

A quick to make pasta meal using fresh pasta. If you don't have fresh pasta, no problem, use dry. In fact use the pasta you have, it's adaptable. This pappardelle pasta dish with mushrooms, leeks, and ...

Large, juicy shrimp are tossed in Old Bay seasoning and lemon zest, sautéed in butter until tender, then tossed in a creamy white wine and garlic-infused sauce ...

Paul built the Art School from the ground up on his own name and merits. He wanted a venue where white linen gastronomy met ...

Enjoy these cozy diabetes-friendly winter dinner recipes that are low in calories and high in fiber and/or protein to help ...

Assyrtiko is bright and fresh. Assyrtiko, sometimes spelled Asyrtiko, is a white-wine grape that originated on the Greek island of Santorini. However, it has since spread to South Africa ...

California’s diverse landscape is an ideal home to various grape varieties for making wine. Our latest Tasting Highlights features Golden State wines that use white varieties originating in France, ...

That’s why it is important to know how to store, serve and drink your wine properly. “ “White and rosé wine should be kept in the fridge,” she continued, “but not served too cold as ...

Flowers, leaves, dry earth and bark were intoxicating while impressionistic images of trees and scrub zipped by and billowy cloud formations peaked here and there through the top of the canopies ...

steamed PEI mussels in a white wine-garlic cream sauce, whitefish with miso cauliflower puree and shaved Brussels sprout salad, a burger with bacon-onion compote and bleu cheese, rotating ...