Consider taking a fresh pasta class and learn what wine to pair with the dishes you make ... There are handhelds (sandwiches) ...

In the garden and in the kitchen, the defining scent of fall is sage. The woodsy, earthy scent has a powerful flavor that ...

Recipes for Shrimp Scampi have been around forever. I have found many variations of this simple dish, but they all have one ...

I’ve been a staunch loyalist to a single well-known brand of tomato sauce for years. That is until I picked up a new jar on ...

For years now, angel hair pasta has been a thing chefs and food media love to rag on. A food trend left behind in the ’90s, ...

For a special, grown-up occasion, however, this baked truffled pasta recipe is the one we serve at our Tuscan table.

The duck dish had grilled peaches, scallions, dried cranberries, and house-crisped parmesan dressed in a white ...

This easy recipe for blue cheese sauce is both rich and creamy. It's made with a wholesome wholemeal flour roux and is ...

Few things say ‘la dolce vita’ like pasta with a glass of grape goodness. Here are the best wine options for an Italian ...

Classic chicken Florentine—creamy spinach served atop sautéed chicken cutlets—is a fast and easy meal. To keep calories lower ...

When it comes to Maine cuisine, most people think of lobster rolls, clam chowder, or a perfectly steamed lobster with butter. But what if you took that same fresh Maine lobster and combined it with ...