Additionally, pork butt is typically sold with a fat cap, a thicker layer of fat covering the broad side of the cut. You can get pork butt with or without the bone in it, but if you're going to cook ...

El Pig’s Butt Bar-B-Q has a welcoming, laid-back vibe that invites you to kick back, relax, and enjoy your meal. It’s the ...

Our Food Editor tested the GE Profile Indoor Smoker and was impressed by how easy and hands-off it was to use, and that it ...

From suadero to espaldilla, these cuts of meat are commonly sold in Mexican butcher shops and groceries and offer an ...

pork butt and ribs. I've settled on the Traeger Ironwood XL as my favorite from the picks on this list. It's easy to use, responsive and provides a lot of control through its app, too.

Ingredients 1 each, 12-inch flour tortilla 1/4 cup fresh chorizo sausage (cooked and drained) 1/4 cup shredded cheddar cheese 1/4 cup breakfast potatoes 3 whole ... Prepare the pork: In a small ...