Mixing up nonalcoholic drinks offers a unique set of challenges compared to traditional cocktails. Bartenders share their pro ...

In Blue Zones and the Mediterranean, healthy people drink wine. There are benefits to drinking natural wine together, with ...

Waitrose is experiencing a surge in liqueur-based cocktails, with searches for Polar Espresso up by 400 per cent ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

In honor of National Happy Hour Day, Melissa Libs from Vino Mobile Bar shares her expertise on creating easy and enjoyable happy hour experiences with wine-based cocktails. Libs explains that wine ...

Choosing wine can be a tricky process. Keep it simple by shopping from Costco's reliable Kirkland Signature collection and ...

We talked to mixologists to get their expert advice on pairing drinks with popular fast food burgers. Read on to find out ...

The study is based on the analysis of a biomarker of wine ... Sep. 27, 2024 — Kombucha is a fizzy, tangy drink made by fermenting tea. But brewers are now fermenting other plant-based drinks to ...

Congeners are essentially biologically active compounds in drinks that aren’t ... So I couldn't rule out, based on our current knowledge, that red wine versus whisky is gonna give you a ...

There are so many types of cocktails out there, but there are some that remain popular for decades. Take a look at a list of ...