Branden Fugate was working as the beverage director at Sueño and Tender Mercy when he wrote a small booklet containing a little bit of history, cocktail theory and a list of master recipes for those ...
Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.
Let us do the hard work for you with these 16 delicious cocktail recipes that will make drinking ... Directions Combine whisky and aperitif in a large wine glass. Add 2 large ice cubes, cracked ...
But let’s be clear: these aren’t just tired reheats or next-day sandwiches (though, we’ve got a cracker of a toastie recipe if that ... it with a cornichon and cocktail stick in the ...