Preheat your oven to 350°F (175°C) and grease a loaf pan (8x4 inches) with coconut oil or line it with parchment paper for easy removal. In a large bowl, mash the bananas with a fork until smooth. Add ...
Nadiya advised to cover the loaf bake "loosely for the last 15 minutes to stop the top browning too much". The cake is ready when a skewer inserted comes out clean. Making the caramel Add sugar in ...
One of her creations from October was a sumptuous carrot cake loaf that’s the perfect breakfast pick-me-up. She captioned the post: “Who wouldn’t want to eat cake for breakfast? This moist ...
Yogurt Chocolate Ripple Cheesecake. Photo credit ... Envision ending your dinner with this masterpiece for a memorable finale. Strawberry Coffee Cake. Photo credit: Low Carb – No Carb. Strawberry ...