To make the lamb koftas, place the lamb, olive, ras el hanout, onion, oregano, salt and pepper in a large bowl and mix well to combine. Roll teaspoons of the mixture into balls. Set aside. Place the ...

Preheat oven to 180°C (350°F). Place 200g of the chocolate and the butter in a small saucepan over low heat and stir until melted and smooth. Set aside. Place the eggs, sugar and vanilla in the bowl ...

Preheat oven to 180°C (350°F). Line 2 x 20cm round cake tins with non-stick baking paper. Place the flour, cocoa, sugar, eggs, milk, butter, chocolate and vanilla in a large bowl and whisk until ...

Preheat oven to 160°C (325°F). Place the chocolate and butter in a small saucepan over low heat and stir until smooth. Allow to cool slightly. Place the caster sugar, brown sugar, eggs, flour, cocoa ...

Cook the pasta in a large saucepan of boiling salted water for 8–10 minutes or until al dente. Drain and return to the pan to keep warm. While the pasta is cooking, place the bread, tomato, garlic, ...