When are fruit and vegetables in season across Europe? EUFIC has created a pioneering tool for you to explore and follow a more sustainable diet. On the map you will see Europe’s six climatic regions.

Mainstream media (TV, radio, newspapers, etc.), along with social media and various forms of marketing (both direct and indirect), significantly impact consumers’ food choices. In today’s highly ...

Les aliments fonctionnels sont des aliments qui offrent des avantages pour la santé au-delà de la nutrition de base, car ils contiennent des composants qui ont le potentiel d’améliorer la santé ...

Which micronutrient can help our bodies absorb iron better? Is the micronutrient content similar in raw and cooked foods? What are good food sources of vitamin D? Do you know the answers to these ...

The European Food Information Council (EUFIC) maintains this website to enhance public access to information about food safety & quality and health & nutrition. This information is: Of a general ...

Dès que l'Homme s'est sédentarisé et a eu recours à l'agriculture pour se nourrir toute l'année, nous avons développé de profondes connaissances et un lien étroit avec nos ressources alimentaires.

Les aliments peuvent être contaminés à n'importe quelle étape de la chaîne de production et entraîner de graves conséquences (voire fatales) sur votre santé. Il suffit d'adopter quelques pratiques de ...

Laura joined EUFIC in 2002 as Scientific Advisor, and has since contributed to the growth of the organisation fulfilling different functions throughout the years. She leads the organisation since ...

Laura joined EUFIC in 2002 as Scientific Advisor, and has since contributed to the growth of the organisation fulfilling different functions throughout the years. She leads the organisation since ...

Le Conseil de l’Information sur l’Alimentation en Europe (EUFIC) est une organisation à but non lucratif tournée vers les consommateurs. Il a été créé afin de rendre les connaissances scientifiques ...

Erfahren Sie mehr über unsere neuesten Aktivitäten und werfen Sie einen Blick auf unsere Food Facts-Zusammenfassungen, um falsche Informationen über Lebensmittel und Gesundheit in den Medien zu ...

Laura joined EUFIC in 2002 as Scientific Advisor, and has since contributed to the growth of the organisation fulfilling different functions throughout the years. She leads the organisation since ...