I adore a recipe that comes together in one bowl, uses no special equipment, and generally requires very little careful ...
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You Can't Miss This Yogurt Cake with a Cookie Crust
You can whip up this Yogurt Cake with any flavor you fancy—raspberry like our recipe, strawberry, or a mix of berries. It's a ...
Granola’s toasted-oat flavor harmonizes with creamy, tangy yogurt in a loaf that yields a new way to enjoy a classic ...
This sweetly spiced cake gets five-star reviews from all our ... “It’s tender, moist and fluffy, thanks to applesauce and Greek yogurt, and seasoned with warming spices.” The leftovers will keep in ...
(If you’re making or using homemade granola for this recipe ... yogurt, or for breakfast, with a side of (not frozen) yogurt. That brings us to the other notable ingredient in the cake: yogurt ...
For this recipe, I call for seasoning the skin at least 15 minutes in advance—ideally while the oven is preheating and you’re prepping the other ingredients—but you could also do this up to ...
and in that time I’ve developed more than 750 recipes ... yogurt and a drizzle of honey). These days I most often make them when my son requests pancakes before school. Get the recipe: 3 ...
It doesn't get simpler, or tastier, than these breakfast recipes that only require three ingredients. You've got five minutes to get out the door, eight minutes until your train arrives ...
Working in food editor Gretchen McKay’s kitchen at the Pittsburgh Post-Gazette, I recently tested four recipes from “The Easy 3 Ingredient College Cookbook” by Robin Fields (Simon and ...