To twist your traditional American buttercream recipe into this chocolate-lover's version, you'll want to include about ½ cup of your sifted cocoa powder per ¾ to 1 cup of butter in your recipe.

Tiffany Derry and Graham Elliot as ten talented home cooks showcase signature dishes, share heartfelt stories and compete to win the national search for The Great American Recipe. ...

Standard buttercream recipes rely on butter, powdered sugar, vanilla, salt, and heavy whipping cream to create a stable, ...

These melt-in-your-mouth, soft-batch sugar cookies are finished off with vegan buttercream frosting for a treat that rivals ...

Cakes from a bakery taste better than homemade ones. If you want to improve your cake making skills at home, here's how you ...

Based on a blind taste test of 32 butters—and additionally incorporating them into shortbread, pasta and pan sauces—here are the six best butters for a variety of uses.

Consider boxed cake mix. You might think it’s a non-starter among pastry chefs, but in reality, the convenience and nostalgia ...

So, grab your baking equipment and try this trending Moo Deng cupcake recipe to make your kids ... You will only need some colored buttercream frosting to make the adorable Moo Deng come to ...