The name andouille sausage might not sound familiar to you, but if you have ever eaten a plate of gumbo or jambalaya, you may ...

1. Heat 1 tablespoon butter and the olive oil in a large (5- to 6-quart) Dutch oven over medium-low heat.

Chuck Pine is the chef and owner of Chuck’s Southern Comforts Cafe with two locations: Burbank and Darien 6501 W. 79th St., Burbank, IL 8025 S. Cass Ave., Darien, IL Check Out: 13th annual “Soup ...

Meet hogs in a blanket: our slightly more sophisticated (but just as fun) take on pigs in a blanket, which swaps out the hot dogs or cocktail wieners for spicy, smoky andouille sausage.

By MaryFran Stransky This delicious and filling soup is the perfect meal on a cold winter night. The potatoes and andouille ...