This tasty vegetarian chilli is packed with lentils, veggies and beans. Serve with rice and guacamole, and top with soured cream, cheese, coriander, fresh chillies... the list goes on! Each ...
Murukku is a crispy spiral-shaped snack made from rice and lentil flour. It's seasoned with spices and fried for an added delight. Peserattu is Mung gram crepe that's with onions and peppers and ...
Whether you are hosting a dinner party or whipping up a quick meal for the family, the right recipe can turn any ... salad to the aromatic richness of traditional mutton rezala.
Chew Chun-Chau is the first Singaporean to be appointed Country Head at the Swedish defence company SAAB. But the 23-year navy veteran — who was also the first polytechnic graduate to be given a ...
These delicious parcels of masa (a traditional type of flour), filled with savoury ingredients and wrapped in corn husks or banana leaves, are a rarity in Singapore. Crafting tamales is a labour of ...