Make baked crispy cod at home with just 5 ingredients with this easy recipe! With a panko breadcrumb crust, this white fish dish is crispy on the outside, and perfectly flaky on the inside. Only 20 ...

Season the cod with salt and pepper to taste. Mix the breadcrumbs with the parsley ... crumbs firmly onto the cod to form an even crust. Bake at 220C/200C Fan/Gas 7 for 20–25 minutes until ...

add the panko, sage and the 2 tablespoons of olive oil and toss. Season with salt. Carefully turn the onions cut side up in the skillet. Spoon the fennel breadcrumbs on top and bake for about 15 ...

New England has a long history of fish cakes for supper, first made with salt cod, and later with leftover ... You do need just enough panko or dry breadcrumbs to hold the flaked fish together ...