In a bowl, mix the vegan butter or cream cheese with the garlic, black garlic, and red pepper flakes. Spread on a board.

Mix the topping. Stir together lemon zest and juice, chopped fresh herbs, and garlic together. Coat the salmon. Pat the salmon dry, then brush all over with olive oil (it’s especially important to ...

Eggs have become a staple on breakfast menus across many European countries. They can be served in numerous ways. Scrambled ...

I Tried Trader Joe’s New Products for January 2025 Trader Joe’s new items this month include a handful of delicious products, ...