Place the dredging flour in a shallow dish. Dredge each cod fillet in flour, ensuring an even coating. Shake off the excess. Dip the floured fillet into the beer batter, making sure it’s fully coated.

Fried fish is a comfort food that is found worldwide, but not all fish are great for frying. We spoke to fish experts to find ...

Macro footage of one French fry being dipped in sriracha mayo in a paper plate of beer battered fish and chips from a gourmet food truck street vendor - 4k slow motion Family is eating, enjoying ...

Deep fried pizza in a takeout box - Niko Natsuki/Shutterstock ...

No longer a novel appetizer, fried pickles are a pretty big dill. What started as a trendy menu item more than a decade ago has become a full-fledged, standard bar snack in D.C. and its surrounding ...

The Old Store in Snettisham and Eric's Fish and Chips in Thornham have both been listed as local gems in The Good Food Guide.