During the holiday, don't throw out that ham bone! Ham bones make the best soup broth; bean soup is my favorite. Grandma ...

When the weather turns chilly, there’s nothing better than a steaming bowl of hearty soup. This White Bean and Chicken Ham ...

A ham bone is the key ingredient in flavorful recipes from greens and beans to countless soups. Here are four ways to use ...

Get the Ham and Bean Soup recipe. This is one of the Drummond family's favorite ways to use leftover ham ... Just dice up the ...

Some might say the best part of a holiday meal are the leftovers, and these creative leftover ham recipes are all you need to ...

Copyright 2025 The Associated Press. All Rights Reserved. This image released by Milk Street shows a recipe for paprika-pinto bean soup with collard greens. (Milk ...

Bone broth is a flavorful liquid made by simmering animal bones in water with aromatics such as onion, carrots, and celery.

Stir in fresh garlic, Italian seasoning, tomato paste, red pepper flakes (if using), salt, and black pepper. Cook for another minute until fragrant. Pour in the broth and add the drained beans. Stir ...

Get the most out of your Dutch oven by trying tasty recipes, like chicken soup and lentil stew, with at least 15 grams of ...

But meat can make an excellent accent ingredient in a pot of silky greens and creamy beans. In this recipe from our cookbook ... Paprika-pinto bean soup with collard greens Start to finish ...