Select, prime, choice...what do grades of beef mean? And does the grade matter? A quick guide to understanding beef labels, ...

Creamy, smooth mashed potatoes provide a velvety canvas for the bold flavors of prime rib. Add a dollop of butter or gravy ...

I’m cooking up beef short ribs hot and fast on the Rec Tec pellet grill to a perfect medium rare! Join me as I share my ...

The term "dry aged" has become synonymous with steak, but that's not the only option. There is a seafood equivalent that ...

We recently covered the new release of Ninja's ProChef Wireless Thermometer and are currently testing it to see whether it deserves a spot in our buying guide. We're also testing the Cosori Smart ...

Many of us wash the bulk of our clothes at 40°C. But cooler or hotter temperatures may be best for some items. Our washing machine temperature guide will help you to decide which temperature is best ...

HARDANGERSFJORD, NORWAY - Jørgen Wengaard steers around the rocky islands of a fjord, his boat cutting through the water’s ...

Ultra-rare blue steak deserves a great seasoning to bring out the meat's deep flavor. According to an expert, simplicity is ...