Cozy up with this Nourishing Greek Lemon Soup, a vegetarian twist on the classic Greek soup, Avgolemono. It’s a light and creamy lemon broth loaded with fennel, potato, and lentils and then finished ...

Greek avgolemono soup is delicious and easy to make. It's the perfect comfort dish to prepare on chilly days or when you feel ...

I make you the avgolemono soup.'” At its foundation ... He serves the exact same recipe every day in his I-Drive restaurant. (Courtesy Taverna Opa Orlando) “After the beginning — you ...

This Greek soup gets its name, avgolemono, from the egg-lemon mixture ... (Milk Street via AP) In this recipe from our cookbook “Milk Street 365: The All-Purpose Cookbook for Every Day of ...

Avgolemono is a traditional Greek soup known for its egg-lemon mixture that thickens the broth. Some versions are simple, just broth with thickening and seasoning, while others, like this one, are ...

This delicious and filling soup is packed with nutrition and protein and could help you fight off a winter cold – plus it's ...

This Greek soup gets its name, avgolemono, from the egg-lemon mixture ... We prefer the latter. In this recipe from our cookbook “Milk Street 365: The All-Purpose Cookbook for Every Day of ...

One of Greece’s most popular soups is Avgolemono—an egg and lemon chicken soup with rice that is a staple ... You can add carrot, celery, or onion to your soup, but we have kept our recipe simple and ...

1. In a large saucepan, season the stock with salt and pepper and bring to a simmer. Transfer 1 cup of the hot stock to a blender. Add 1/2 cup of the rice, the egg yolks and the lemon juice and puree ...