If your canned frosting is convenient but a bit blah, then all you may need is a simple ingredient to amp up both the taste ...

While it could be tempting to reach for that cheaper bottle of imitation vanilla extract, you need to invest in something ...

There’s nothing quite like the delicate, nutty flavor of almond in a dessert, and this Almond Cream Cake with Buttercr ...

This easy Chocolate Buttercream Frosting recipe is made with 5 ... melted unsweetened chocolate bars are best, you can substitute ½ cup of unsweetened cocoa powder (regular or Dutch-process). Use room ...

Put the butter, milk and any flavouring in a mixing bowl. Sift in the icing sugar a little at a time and beat well between each addition until it has all been incorporated and the mixture is light ...

As a cookbook author and recipe developer ... sauces—I’ve identified the six best butters for a variety of uses. These recommendations include Banner Butter, a top-notch salted option ...

To make Anderson’s version of these delicious and nostalgic treats, you first want to start with rolled oats. Half of these ...

Every butter was unsalted, and each was served at room temperature. After tasting all the samples, I determined my favorite one in five different categories, as well as the best overall butter.