Italian wines, both red and white, that stand up to winter. The post Expert-approved: The best and boldest Italian wines for winter appeared first on The Manual.

F&W chefs share their tips for making restaurant-worthy salads, from using fresh herbs to dressing your greens evenly.

Take advantage of the country’s expansive bike trail network while also visiting some of the top wine regions on the planet.

Get a sneak peek at Wine Spectator's latest tastings with new scores and expert tasting notes of recently reviewed French wines made from Cabernet and Merlot, priced as low as $17 and all at 90 points ...

From creating shopping lists, replying to school correspondence or deciding the best wine to drink at supper, AI has ...

Silicon Valley Bank’s annual State of the U.S. Wine Industry Report offers an in-depth look at the current struggles shaping today’s wine markets. By Jeff ...

Boston clam chowder, also known as New England clam chowder, is a thick, creamy, clammy, briny, smoky cure for cold winter days in the Northeast. Here's where to warm up with the best clam chowder in ...

For the second year in a row, Livermore Valley’s Las Positas Vineyards wins the White Wine Sweepstakes and makes history as the first winery on record to ...

The renaissance of this red variety is a worldwide phenomenon, including in France where it’s been firmly reappraised.

Hokkaido is a shapeshifter with a wild heart, their personality changing with every season. Gather round and let Hokkaido ...

Picture an elegant evening out during the Studio 54 era. The wine on the table: very likely a Gavi. Why doesn’t this dry, dazzlingly acidic, very food-friendly white get more love today?

Excitement for the 2025 Delray Beach Open (DBO) is at an all-time as the tournament – held Feb. 7 through Feb. 16 at the ...