3. After the spices, add lemon juice and oil to the marination. Make sure to mix everything evenly so that the chicken pieces are coated well. Set it aside and let the pieces marinate for 6-8 hours. 4 ...
Heat oil in a pan, add mustard seeds and let it splutter. 2. Now add asafoetida, curry leaves, ginger, red chilli, chana dal and urad dal. Saute them well. 3. When the seeds begin to splutter, add ...
Chinese tech startup DiDi Global Inc. raised more than $4 billion preparing for a U.S. initial public offering (IPO), only for Beijing to yank the transportation provider’s app off the ...
Sprinkle it with more Parmesan, top with lemon wedges, and enjoy! Yes, my salad recipe can be prepped ahead of time. If I’m meal prepping, I cook the chicken, make the dressing, wash and dry the ...
Finding the best Chinese ... its fiery Southern Chinese fare. Owner Steve Xu’s commitment to his home province sees chilli-spiced stir fries and seafood soups taking the menu spotlight. Drawing from ...