implementing hacks to make your pickles crunchier never hurts. Luckily, the best trick couldn't be easier — simply poke a few holes in your cucumbers before you begin the pickling process to ...
Your browser does not support the <audio> element. IN DAYS GONE by, the pickled cucumber—or gherkin, in British parlance—had a humble role in food. It showed up ...
You can make a smaller quantity of this pickle to fit a 500ml/18fl oz jar. You will need half the cucumbers, but the full amount of the pickling liquid.