Tougher cuts of pork can present a problem. You want to cook them to a safe temperature but also want tenderness; luckily we ...

Resting meat after cooking it might sound like a helpful tip rather than a mandatory rule, but our expert disagrees if you ...

"We prefer to use pork shoulder because of its mixture of tender meat and fat," he says. Though the cut may be associated with recipes like smoked pulled pork, it's actually highly versatile.

(You might note that slow cooker pulled pork falls apart readily, which is true; I'll reiterate that it’s not that pulling apart the meat is hard, it’s just a lot to do if you have a large ...

Place the pork on a board, fat-side down and snip off the trussing string. Your meat should unroll into a large rectangle piece. If it doesn’t, cut horizontally through the thickest part with a ...

By Sam Sifton Genevieve Ko’s pulled pork.Credit...Armando Rafael for The ... nearly every state for our annual list of America’s best restaurants. These are our 50 favorite places for 2024.

We've picked the 10 best family-friendly slow cookers for busy parents, including budget options, multi-cookers, and ...

Attention, kitchen wizards and culinary adventurers! Prepare to have your minds blown wider than a perfectly risen soufflé.

Health inspectors rcently closed two local restaurants due to cockroaches, mold and other food safety violations. In ...

In the age of convenience and culinary innovation nothing quite matches the joy of having restaurant-quality food delivered straight to your doorstep Among the myriad options available few cuisines ev ...

Southern culture has inspired BBQ, Cajun, Creole, Lowcountry, Floribbean and soul food that's smoked, stewed, braised and ...

Why did you open the brat and sausage haus? “The city said I could have a business here. I talked with my sister Sue (Kreger) ...