In Nizza, a lesser-known Italian appellation in the Asti region of Italy, Barbera is king. The region makes the best Barbera ...

A glass of nebbiolo from northern Italy is a contradiction. The color is deceivingly light, but the flavors are complex. Your ...

As would be expected, sommelier Andrew Elder suggests reaching for a motherland selection, per the heritage of Italian ...

And it’s in the Nizza vineyards where Barbera truly finds the best ... Italian portfolio manager for New York’s Regal Wine Imports, says, “In the Langhe region, where you find the Nebbiolo ...

It's a semi-sparkling, sweet white wine from the northwestern Italian ... grapes; and even sweeter dessert wines. In sharing their sparkling and sweet styles, moscato and muscadine taste best ...

I go to the Dolomites in the Italian Alps every summer ... sparkling reds in the pet-nat style. The best ones are made from high-acidity red-wine grapes. Look for sparkling shiraz, dry Lambrusco ...

which are made with indigenous Italian grapes. Ending the night with something sweet is a nice treat. I think it's nice to end the night with a dessert wine when I entertain. Port reigns supreme ...