Apples are the perfect fruit for all kinds of delicious baked goods, from pies and cakes to tarts and turnovers. But no ...

For this recipe (ideal for vegetarians), I use a 7 inch (18 cm) metal pie plate with a rim which is about 1½ inches (4 cm) deep. The Delia Online Cookery School: Th... This is a first cousin of a ...

Sweet, tangy, smooth, and homemade. This dessert comes straight from Italy and, just like the Italians, it's sure to win your heart.

The key is to rolling pie crust is to roll it quickly and efficiently, and not allow the dough to get too warm. If you are a ...

At this time of year as the evening light closes in and the summer bounty of vegetables is being harvested it is a perfect ...

These Fall Dessert Recipes highlight the season's sweet, spiced flavors and fruits! Maple, ginger, cinnamon, apple, pear, fig, etc.But you won't find your ...

If you’re seeking some vegan Valentine’s Day desserts, I've got you! Of course, all of them are in shades of pink and red, ...

Ina Garten has shared dozens of recipes over the years on TODAY. Her favorite? This French apple tart. "To me, it’s just simple and elegant, which I love," Garten shared in an exclusive ...

Fans of Ina's version—originally published in her cookbook "Barefoot Contessa Parties!" in 2001—have poured on the praise over its lifetime, saying they've "made this 5 times in the past month" or ...

Shape pastry into a disc and wrap in cling film. Refrigerate for 30 minutes. 2. Preheat oven to 180C. Lightly grease a 24cm-round fluted tart tin with removable base. 3. Roll out pastry between two ...

The trend began after TikTok user Sienna Sweets, from Melbourne, Australia, shared a recipe for Oreo sushi causing a frenzy among dessert lovers, with people now attempting everything from fruit ...