Make this simple pie recipe even easier by cooking the filling in a slow cooker the day before you want to serve it. Season the beef with salt and black pepper. Heat an ovenproof casserole until hot.

Coat the diced beef in the plain flour Scoop out the softened mushroom, then add the beef and ... cut out circles big enough to line the base of the pie dishes. Line the pie dishes and fill ...

Below, Ysewijn shares her recipes for classic chicken and mushroom ... British meat pie recipe for you to try, courtesy of chef Calum Franklin (dubbed “the pie king” by Jamie Oliver): a beef ...

It's British Pie Week and ... But a pub is not the only place for a pie as Phil Vickery shows us how to make his favourite flavour at home - roast chicken and mushroom. And you don't even need ...

This pie has an old-fashioned shortcrust pie pastry — crisp and tasty and the perfect balance for the rich juicy beef casserole filling. To achieve the best possible flavour I always recommend ...