He works just as hard as Old Saint Nick and gets no respect (I'm writing this ... Slowly add the confectioners' sugar one cup at a time, mixing in between each cup. Add 2 tablespoons of milk. Mix. Add ...
Now for the icing . . . first, cream the butter: In a large bowl, beat the softened butter with an electric mixer until smooth and creamy. Add powdered sugar: Gradually add the powdered sugar ...
In a large mixing bowl, beat butter and creamer until smooth. Fold in pumpkin pie spice. Gradually add powdered sugar little by little until the frosting reaches stiff peaks. Hint: If frosting is ...
When the butter is no longer bubbling vigorously ... Whisk in the powdered sugar until smooth. You can adjust for a thicker or thinner icing by adding more sugar or more maple syrup.
The secret is lots of lore without much sense, the campaign’s strategists explain. By Hank Sanders Cassie Fitzwater hadn’t thought about Nutter Butter in years — until she saw the brutal ...