With one simple addition, you can transform leftover peanut butter into a delicious sauce for noodles. The best part is that ...

Remove the pot from the oven and mash the roasted garlic, discarding the skins. Add enough water to reach halfway up the ...

Serve up an easy and affordable side dish with this simple buttered noodles recipe. Here is how to make buttered noodles for your family. All images courtesy of Two Kids and a Coupon Why is coming ...

One of the easiest ways to make your favourite instant noodles tastier is by adding any left-over spicy gravy in it, especially if it is butter chicken. Boil tomatoes, onion, garlic, cardamom, black ...

combine the peanut butter, sriracha, soy sauce and honey in a small bowl. Add 2–3 tablespoons ice-cold water to loosen the sauce and reach a drizzling consistency. When the noodles are cooked ...

Peanut butter and coconut milk make a quick DIY satay sauce. Pack out this filling noodle dish with plenty of fresh veg and strips of chicken or turkey. Each serving provides 747 kcal, 46g protein ...

Swap a portion of the noodles for crisp lettuce ... In a blender, puree the peanut butter with 6 tablespoons of the vinegar, 3 tablespoons of the sugar, soy sauce, water, sesame oil, crushed ...

Instead of boiling, saute your noodles with mixed veggies like Carrot, capsicum, onion. Add garlic, soy sauce and a splash of ...

Any short noodle, like gemelli or casarecce ... For traditional Ethiopian niter kebbeh (spiced clarified butter), whole spices — like nigella, coriander, and cardamom — are bloomed in ...

Heat peanut butter in microwave for 20 seconds to soften. 2. In a large bowl whisk together softened peanut butter, soy sauce, vinegar, sesame oil, sambal oelek and honey (if using). 3. Add spaghetti, ...