While everyday Americans are partial to all-purpose flour, many baking recipes call for other types, like cake flour. Cake ...

like bread flour, may be a better choice. Cake flour is made from soft wheat, which has a lower protein content than the hard ...

To learn how to make the best possible pasta from scratch with the correct flour, Food Republic spoke to an executive chef ...

Baker discusses book’s most impactful revisions and the culinary, cultural and personal shifts that inspired them ...

What is spelt flour used for? Desserts like cakes, cookies, crumbles, and muffins; for bread recipes, experiment by swapping in up to 50 percent of the all-purpose flour for added nutritional ...

Cakes from a bakery taste better than homemade ones. If you want to improve your cake making skills at home, here's how you ...

I am sharing a recipe that I have enjoyed in past years, but I am including changes that I made to the recipe which produce a ...

to stacks of freshly baked lamingtons shedding desiccated coconut like powder snow, and crisp-bottomed custard tarts ... And to round out this collection of Flour and Stone’s recipes, the crown jewel: ...

Beat the mixture until smooth and satin like. Cover and let it stand in a warm place until ... Put the finished mixture ...

Spiced Apple Cake, Cinnamon Bun Apple Pie and Apple Crumble celebrate the season with fall fruits and cinnamon.

Colwin was married to Juris Jurjevics, the founder of Soho Press, and both her adult child, RF Jurjevics, and her longtime ...

We’re right in the middle of painting our kitchen and the adjoining sitting room. More truthfully, my husband is in the middle of painting while I watch from the sidelines. If you think that’s unfair, ...