Sauerkraut is a fermented cabbage dish with plenty of flavor and health benefits. Once you open a jar, here's how long you ...

Pickled foods go beyond just pickles. Explore the vast world of traditional and cultural pickled foods, from Korean kimchi to ...

Preparing sauerkraut with jar, surrounded by ingredients - itor/Shutterstock There are also other ways to dilute the salt content in your sauerkraut that don't include a cabbage overload.

Here in central Pennsylvania, it’s a tradition to eat pork and sauerkraut on New Year’s Day. Germans, who migrated to the states brought along the recipes, and believed eating pork and ...

Give the gift of joy this Christmas with delicious homemade edible treats Edible gifts are perfect for adding a personal touch to your holiday presents Creating homemade treats like fudge, jam, and ...

You can choose your favourite fruit for these jars, if you’d prefer. There is plenty of beautiful fruit available during the summer months – I love plums and cherries. Look to use tinned fruit ...

The 14 worker-owners at Real Pickles recently completed the purchase of the industrial building they’ve worked in for more than 10 years in Greenfield. It’s now their own home. If you purchase ...

pressure canning, drying and fermenting. Participants are invited to join this self-paced course with pre-recorded lessons, activities and a variety of resources. The curriculum covers how to safely ...

Сhicken tushonka recipe Cooked in Glass Jars! How to cook Succulent Chicken with Veggies in glass? Yummy Recipe of Canned Stewed Chicken Tushonka! #chicken #village #recipes The best season ...