Serve it up with a creamy lemon sauce for dipping and you'll have a side dish or appetizer that everyone ... drizzling it with a tangy homemade balsamic reduction and toasty walnuts.
I like to call these appetizers “boats,” and stuff them ... If unavailable, substitute balsamic vinegar. Cook’s notes: To toast the walnut pieces place them on rimmed baking sheet in single ...
I like to call these appetizers “boats,” and stuff them with a mix of parsley, green olives, toasted walnuts or pecans, and feta cheese. Pomegranate molasses adds a lovely sweet-sour spark to the mix.