Makar Sankranti, India's harvest festival, is celebrated with regional variations of Khichdi. Classic recipes like Bengali ...

Pick, clean and wash the dal and pressure cook with the 3 cups water, salt, haldi and ginger. 2. Cook till lentils are cooked soft for about 12 minutes. 3. Heat the ghee in a pan, and add the jeera ...

Pan-fried patties with spices, herbs, and chana dal. Warm, spiced soup with vegetables and cooked dal. Rice and chana dal cooked with turmeric and spices. Savory crepes made with chana dal batter and ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Bengal Gram Dal (Chana ...

One of the healthiest Indian recipes, chana daal fry is simple to ... and Pumpkin Bhaji Bengal gram, often known as chana dal, is a staple food in India. It also goes by the names gram lentil ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Bengal Gram Dal (Chana ...

This dish is popular in Kerala and Tamil Nadu, and is loved for its balance of flavours. Be it breakfast, lunch, or dinner, appam is a great way to savour the rich South Indian flavours. This recipe ...

Dal Tadka, a simple dish with comfort value and flavour, perfumed with tempting aromas, is a lovely North Indian dish. Made with lentils (dal) and tempered (tadka) with spices, it’s undoubtedly a ...

In a pressure cooker, take 1 cup toor dal, 2 tomato, 5 chilli, few curry leaves, 1 tsp ginger garlic paste, ½ tsp salt, ½ tsp turmeric and 1 tsp ghee. Pour in 3 cup water and pressure cook for 9 ...

This time, we're adding green gram pulao (aka chholia pulao) to your recipe list. Chholia, or green gram, is a winter-exclusive ingredient packed with protein, fibre, vitamins, and minerals. Bonus: it ...

8 Types Of Gajak To Try This Winter For ... Visiting Coorg This Winter? 11 Local Di ...

Palak Paneer is a popular North Indian dish that combines the flavours of spinach with paneer in a spiced ... Whether served with hot roti, rice, or naam, Palak Paneer is a must try recipe for those ...