Puran Poli is a traditional Indian flatbread filled with a sweet and spiced lentil filling. Known for its unique flavor and ...

Pan-fried patties with spices, herbs, and chana dal. Warm, spiced soup with vegetables and cooked dal. Rice and chana dal cooked with turmeric and spices. Savory crepes made with chana dal batter and ...

Makar Sankranti, India's harvest festival, is celebrated with regional variations of Khichdi. Classic recipes like Bengali ...

Popular during fasting, this Sankranti favorite is a flavorful mix of tapioca pearls, peanuts, and spices. The South Indian ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Bengal Gram Dal (Chana ...

A simple, nourishing one-pot meal made with chana dal, rice, and spices. A perfect choice for a light dinner or detox meal.

Whether you're serving them as a tea-time treat, a breakfast option, or a party starter, this snack is sure to win hearts.

Celebrate Pongal 2025 with authentic South Indian flavors! Know about sweet Sakkarai Pongal, tangy Tamarind Rice, and more ...

Makar Sankranti, one of the most auspicious Indian festivals, is celebrated with great fervor throughout the country. It ...

In a pressure cooker, take 1 cup toor dal, 2 tomato, 5 chilli, few curry leaves, 1 tsp ginger garlic paste, ½ tsp salt, ½ tsp turmeric and 1 tsp ghee. Pour in 3 cup water and pressure cook for 9 ...

Red lentils are a brilliant way to feed your family on a tight budget, and some storecupboard spices add real depth of flavour to this vegan masoor dal. Put the lentils in a large saucepan and add ...

American TV star Tan France impresses fans with his homemade Gajar ka Halwa recipe. Learn how to make this delicious Indian ...