All this can be done ahead of time, but when you want to make the sauce, use the same washed pan and place it over a gentle heat. Begin by melting the butter gently - don't over-heat it or let it ...
Let’s make delicious potato Bechamel. This recipe is very Kenyan ... They, however, love to mix them with white sauce and a touch of cheese. You can have this the way it is or have it with ...
Delia' shows you how to make béchamel sauce, using a mixture of butter and flour called a roux. A béchamel sauce is one of the French "mother sauces" and is a really good one to learn.
In a word: yes -- but there's still much to learn about this monochromatic mother sauce. Béchamel is one of the five mother sauces that form the foundation of French cuisine: béchamel ...
You can also use leftover Béchamel Sauce to make a classic Mornay Sauce which is little more than adding more cheese. Pour this decadent cheesy sauce over vegetables or fish. Or, use leftover Béchamel ...