Winter is the perfect soup season, need we say more? Few things are better on a cold day than coming home to a warm pot of soup. A warm bowl of soup can bring comfort and respite from the elements.
To make the perfect scoop of ice cream, you first need a dairy base—its natural proteins, fat, and sugar provide the rich, distinct mouthfeel. Heavy cream is added, further smoothing the texture.
The menu describes it as a tortilla soup with queso blanco and strips of corn tortillas served with a side of fixings, including sour cream, avocado, queso fresco and roasted chile ancho ...