When we arrived at my grandmother’s house for dinner on a non-holiday, there was a good chance she had one of two dinners cooking: a batch of chili with mini cheese toasts (if it was 70 degrees or ...
Place the bacon in a large non-stick ovenproof frying pan or flameproof casserole and fry over a ... Lightly season the chicken with salt and pepper. Place the oil in the unwashed pan, add the ...
Let sit until cool enough to handle, then finely chop. Bake casserole until slightly puffed and just set (center should still wobble slightly when casserole is gently shaken), 25–30 minutes.
This savory cobbler, made with shredded chicken, carrots, mushrooms, and a layer of fluffy homemade biscuits (that happen to have chopped bacon mixed in), is just what you need to cap off a successful ...