getting us excited for the cooler months with his easy crispy roast potatoes recipe. 1. Preheat the oven to 200°C/Fan 180°C/Gas 6. Peel the potatoes, chop into large chunks and place in a large ...
Preheat the oven to 350°F (180°C). Grease a 13 × 9-inch baking dish. Heat the vegetable oil in a large frying pan over medium-low heat. Add the onions and cook, stirring often, until golden brown, 25 ...
Roast for 1½ hours, basting with the buttery juices after 30 minutes. When the chicken is crispy-skinned and the juices run clear, remove from the oven. Lift the chicken up, letting any juices run ...