Home cooks may find cooking clams intimidating, but if you avoid this common mistake, you will enjoy perfectly cooked and ...

From Maine to Florida, comfort reigns supreme and these East Coast foods prove it. Think homemade bagels, clam chowder, ...

Curious about canned vs. fresh clams? Discover the differences in flavor, texture, and convenience to help you choose the ...

From split pea to chicken and sausage gumbo, we tasted a range of traditional Progresso soups to find the very best.

When visiting the Northeast, hunting down a creamy bowl of clam chowder is a must. It's one of the region's defining dishes, alongside lobster rolls and crab cakes, and is the ultimate comfort food.

World Pasta Day is celebrated every year on October 25th. Read on to learn about the origin of pasta. Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of ...

Dr Neo’s finding about the small giant clam’s disappearance in Singapore comes amid the global review of the conservation status of all 12 species of giant clams – the first since 1996 ...

For example, I recently went camping for the first time, and I decided to make linguine and clams ... Lug a bunch of white wine, olive oil, and canned clams 3 miles into the wilderness?

As the wine reduces, the clams will open and cook. Discard any that remain closed. 4. Add the pasta to the pan and begin to shake it. Add two ladlefuls of the pasta water, stir in the cornflour ...

In honor of the cookbook’s launch, Brantley shared one of her easy, delicious recipes with us — Broken Linguine with Clams — from ... Bottled all-natural clam juice can be substituted ...