For pasta dishes, Italian-style clams packed in white sauce might be your best bet. Depending on the recipe, you may need to ...

Here’s a recipe that Minnesotan Steve Hoffman perfected while living with his family in the small village of Autignac, France ...

If you're craving a light yet flavorful pasta dish, my Japanese Clam Pasta is the perfect recipe! I crafted this dish to combine the delicate flavors of Manila clams with a simple, delicious ...

This traditional Italian seafood pasta dish of clams with chilli, garlic and white wine is great for a date night recipe. Rinse the clams well and scrub if necessary in cold water. Discard any ...

discard the garlic and any empty clam shells. Add the drained pasta to the pan along with the remaining 6 tablespoons olive oil and the parsley. Cook over medium heat, tossing until the sauce gets ...

Though the pasta "tastes of just three things: green garlic, butter, and clams," she wrote, "there’s uncommon depth to the dish. "The pistachio-green sauce is achieved by cooking the green ...

This one-pot pasta comes together in minutes, requires zero prep and minimal cleanup. Linda Xiao for The New York Times. Food Stylist: Monica Pierini. This weeknight clam pasta comes together ...

Start 2025 with Italian comfort food in a homey setting. Napoli Pizza & Pasta has been Astoria’s go-to since 1997 and every ...

A simple pasta ... of the clams.” For this recipe, he recommends a long pasta shape. “I would choose Spaghetti, Thick Spaghetti, or even Linguine as a perfect match! Plus, a white wine from ...