Frozen mushrooms offer a wealth of opportunity for all kinds of tasty, umami-packed dishes. Just follow our easy tip for ...

Boil the ingredients uncovered and stir often – the mushrooms will soften and give off their own liquid, before absorbing the sauce. Cook the mushrooms for about 10 minutes in total, or until ...

Looking for a quick and tasty recipe? These carbonara stuffed mushrooms will win you over. They're so easy to make that even ...

If you have extra stuffing, shape it into meatballs and brown them briefly in the hot fat, before cooking with the other ingredients. Rinse the mushrooms briefly, then put them in a large bowl and ...

To freeze mushrooms, slice them and either sauté in butter or oil, steam or blanch. Cool to room temperature and pack in rigid containers. Cook from frozen unless stir-frying, when you will need ...

A quick and easy recipe for a divine clear soup. The thyme and butter bring out the flavour of the mushrooms brlliantly. Heat a stock pan on low fire add sliced mushroom, add butter to it and stir ...

This easy and hearty crock pot cube steak recipe requires no prep: The succulent meat, fresh vegetables, and delicious gravy come together in one pot.

Recipe compliments of South African Mushroom Farmers’ Association. Heat a spoonful of ghee or a drizzle of olive oil in a frying pan. Cook mushrooms with curry powder and season. Once they are ...

This quiche recipe is so easy – it even forms its own crust. If you’re short on time but need to impress, this recipe could ...