Warm up with a velvety Green Pea Soup! Simple, nutritious, and perfect for chilly evenings.

Perfect for a wintry day, this filling, budget-friendly soup is made with dried split green peas and ... Cover with a lid and cook on High for 5–6 hours. If the peas are looking a little dry ...

Discover all there is to know about mushy peas, including more about their history, what they're made from, how you cook them, and so much more. Mashed Story by Lauren Corona ...

She is the recipient of two James Beard Foundation Awards: a feature writing award and a cookbook award. She is now a freelancer specializing in recipe development, writing, and video. Follow her on ...

Then, cook green beans in the same pan until crisp-tender and toss with the remaining sauce. Set the tofu and beans in shallow bowls over brown rice. Meatless Mondays (or Tuesdays or Wednesdays ...

Mmm, we wanna eat this entire pot of Slow Cooker Split Pea Soup. Place all ingredients in a slow cooker. Stir to combine. Cover and cook on high of 4 to 5 hours, or on low for 8 to 10 hours. Taste and ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Green Peas today? The ...

It’s that time of year. Holiday parties are happening, families are gathering and sometimes a nice glass of (boozey or non-boozey) eggnog is exactly what you need. The cartons on the shelf at the ...

This nourishing, gently spiced vegan yellow split-pea soup is a meal in a bowl, ideal for filling up the family. Each serving provides 321 kcal, 11.5g protein, 28g carbohydrate (of which 3.5g ...