Recipe 1: Smoked Ham With Cherry Glaze This was ... into our recipe rotation moving forward. We choose the precooked spiral-sliced ham to cut down on preparation time - if you choose to purchase ...

Running a smoke cycle on your smoker before turning the heat up will affect the remaining cooking time. 225 degrees Fahrenheit for ~10-12 minutes per pound of meat for precooked ham. Don’t cook ...

Holiday dinners and meals are almost always everyone’s favorite, but leftovers also make a list. These leftover ham recipes ...

A two-time "Top Chef" winner has not only shared the significance of ham during the holidays — he's also provided helpful tips to avoid common cooking mistakes and revealed a recipe inspired by ...

30 Recipes To Prove That Bacon Makes Everything Better Ham, meanwhile, says Shore is the cured upper back leg of a pig. Shore points out that ham usually has a sweeter cure, and may or may not be ...

Chef’s Note: You do not have to be too concerned about bacteria with this ham recipe ... Thirdly all precooked hams especially those that are already cured and/or smoked should never be baked ...