This classic French Duck Confit Recipe is slow-cooked in an herb and garlic-filled pot of duck fat for several hours until crispy on the outside and fork-tender on the inside. To this day, this is one ...

Preheat a heavy baking sheet in a 425°F oven for five minutes. This creates a hot surface that starts “frying” the potatoes ...

"Air fry your apple crisp for a super crispy oatmeal streusel topping and a soft and moist apple center. Top with ice cream ...

If the New Year we celebrate is not enough for you, or you celebrate Chinese New Year each year, the evening of the 29th of ...

The Rick Shores team has transformed a storied underground spot into a dumpling bar that looks to capture the spirit of ...