What most Americans simply call pickles are pickled cucumbers. Most people recognise pickles as the deliciously sweet and sour green food we eat with our sandwiches, on top of burgers or as a ...
Save this recipe for later Add recipes to your saved ... Serve the katsu with a scoop of white rice, cabbage, the pickled cucumbers (I like to toss a bit of the pickling liquid with the cabbage ...
When you combine those factors with an undeniably easy to manage ingredient list that can be adapted or scaled to your personal palate preferences, you've got a recipe for viral success.