Add other vegetables, such as diced potatoes, to make the soup even heartier. Sauté onions, garlic, carrots, and celery with olive oil then transfer to the crockpot. Add rinsed split peas ...
Put the split peas in a sieve and rinse ... add extra water when reheating, as the soup will thicken as it cools. This soup is traditionally made with stock from a ham bone but this version ...
Put the split peas in ... Remove the ham hock, whole onion, bay and mace. Break up the ham hock, discarding the skin and bone and pull the meat into pieces. Add the mustard to the soup and season ...
Traditional split pea soup often uses ham for its smoked meat flavor, but you can also make a delicious meat-free soup, seasoned with carrots, celery and various spices, if you prefer a vegetarian ...
But standing over a simmering pot of soup isn't always easy—especially when you have things to do, families to care for, and snowmen to build! Luckily, these Crock-Pot soup recipes will save the ...