Beef tallow, a traditional cooking fat, has stood the test of time for good reason. It’s versatile, flavorful, and incredibly ...

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Vinegar might be the most versatile household ingredient ever. Sure, we all know it’s great for salad dressings and pickling ...

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Because they can be made from almost any plant, their versatility and decoration possibilities are near endless ...

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Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts.

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Lauren Wicks is a freelance writer and editor based in Birmingham, Alabama. She writes for brands such as VERANDA, Well + Good, Southern Living, and EatingWell, covering all things lifestyle from ...