Generally speaking, all white beans are similar enough in taste ... boils down to little more than texture, the differences ...

This recipe uses smart tricks to thicken creamy white soup with canned beans. Try this hearty, nutritious, creamy, and garlicky option for weeknight dinner.

Beans have reinvented themselves in more ways than I can count, and these Mediterranean white beans and greens are about to ...

Cold-soak or quick-soak the beans according to the note below. Drain and transfer to a 5- or 6-quart pot. Pour in 2 quarters of water, toss in the bay leaves, and bring to a boil. Adjust the heat ...