King salmon is prized for its high fat content ... When it comes to condiments, a tangy tartar sauce or zesty garlic and dill mayo would complement the patties and toppings fantastically.
If you don’t have time to make the mayo for the tartare ... Flake in the salmon, then season well with salt and pepper and add the lemon zest and dill. Stir well to combine – you can use ...
For the salmon, pat the fish dry using kitchen paper ... wholegrain mustard, chillies, sugar and dill. Mix the fish with the second marinade and set aside until you are ready to cook the fish.
A long journey home for a Mayo salmon. The Inland Fisheries Ireland (IFI) picked up a trail of salmon that swam from Greenland back to its native river Eriff. The IFI data suggests that the fish swam ...
Inland Fisheries Ireland (IFI) scientists have completed an analysis of salmon believed to have escaped from a fish farm in Killary Fjord in Co Mayo in August 2024. They note the upriver migration of ...
A large proportion of the salmon captured after a fish farm escape of up to 8,000 fish at Killary Harbour, northern Connemara, last summer were sexually mature enough to breed with wild ...