Did you know you can increase the flavor of dried herbs by the way you cook them? Learn how to get the most flavor when ...

For example, dried herbs are more convenient and work just fine, if not better, in certain recipes. However, there are times when fresh just can’t be beat. Whether you have your own herb garden ...

Do you need to cook with fresh herbs and spices to reap their health benefits or are dried spices just as good? We asked a dietitian to clear things up. Welcome back to Just Curious, Strong Women ...

To infuse African basil's flavor, simply warm some olive or vegetable oil (don't boil it), and then add the leaves, either ...

5. Classico traditional basil pesto Classico's pesto had an oily consistency, and I didn't like the texture of the dried herbs. It tasted heavily of anise and oregano, which I'm not a fan of.