This marriage of form and function means that meals prepared in a Dutch oven are always tender, juicy and full of flavor. Dutch oven chicken thighs are one staple that you’ll definitely want to try.

Tender and juicy, serve the chicken thighs over a bed of rice for an impressive dinner. "This quick and easy Moroccan chicken dish gets its unusual and delicious taste from the combination of spices ...

After returning the browned chicken to the Dutch oven, cover the pot only partially ... 1 tablespoon dried oregano Kosher ...

Saffron comes from the three stigmas of the crocus sativus flower. These stigmas are delicately removed from the flower and ...

If you don’t have dry vermouth or white wine, dry red wine, hard cider, or brandy all work, and for an alcohol-free option, ...

Whether simmering chicken noodle soup, braising short ribs, or baking some sourdough bread, this Dutch oven can handle it all, and lasts a lifetime while doing it. The biggest perk is that its lid ...

Because Williams Sonoma’s Fall Cookware Event is ON! Check out our favorite picks from this year’s sale below, and be sure ...

This is the week my Caribbean blue Dutch oven returned to her rightful role as queen of all kitchen tools. She has seen ...

Luckily, I happened to have everything I needed to whip together a hearty chicken and orzo soup, all because of a fluke ...

about 20 minutes INGREDIENTS 1/2 cup chopped onion 1/2 cup chopped green bell pepper 1/2 cup sliced cremini mushrooms In a Dutch oven, cook onion, pepper, mushrooms and garlic in butter 5 minutes ...